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Home > Off Topic > Kitchen knife set advice. Any cheffy types on here? |
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Steve D Member Since: 19 Jan 2013 Location: Essexshire Posts: 4109 |
As above. Looking to get a nice set of knives for the kitchen. Sharp ones! Prepared to pay anything up to £500 ish for a good set. Any recommendations? Past: FL2 TD4 HSE Auto
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4th Oct 2017 8:29 am |
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Largered Member Since: 10 Jul 2016 Location: UK Posts: 1978 |
Look at Tojiro. |
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4th Oct 2017 8:52 am |
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Yorky Bob Member Since: 28 Apr 2015 Location: Yorkshire Posts: 4561 |
A hit man is cheaper these days. FL2 MY10 TD4 GS traded in at 2 years
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4th Oct 2017 9:22 am |
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Steve D Member Since: 19 Jan 2013 Location: Essexshire Posts: 4109 |
Well, to be honest I’m looking for something that looks nice too. Global are one brand I’m considering as they do look nice, especially the set with the magnetic wall holder. Couldn’t you have sharpened your Global knives with your diamond sharpener? If we bought on the principal of just doing the job and sod the looks, we'd all be driving Skoda Yeti's instead of Land Rovers! Past: FL2 TD4 HSE Auto Evoque SD4 Dynamic Lux Auto Present: Audi A3 S Line. |
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4th Oct 2017 11:44 am |
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Largered Member Since: 10 Jul 2016 Location: UK Posts: 1978 |
Steve D, I taught my wife to buy quality, and not buy on compromise. Buy quality once, buy comprise many time is not a wise option. |
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4th Oct 2017 12:08 pm |
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Yorky Bob Member Since: 28 Apr 2015 Location: Yorkshire Posts: 4561 |
Yep, funny thing divorce is. FL2 MY10 TD4 GS traded in at 2 years
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4th Oct 2017 12:15 pm |
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Largered Member Since: 10 Jul 2016 Location: UK Posts: 1978 |
yorky, you are sharper than the knives she got custody of ...... |
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4th Oct 2017 12:26 pm |
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npinks Member Since: 28 Jun 2007 Location: Ls25 Posts: 20090 |
I bought a global knife to see what they was like, i found it super sharp, but cutting on a marble chopping board blunted the blade, the edge was brought back by a twin wheel wet sharpener and was good again
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4th Oct 2017 2:00 pm |
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SimonB Member Since: 23 Feb 2011 Location: Berkshire Posts: 202 |
My other half is a professionally trained chef and very keen cook, although she doesn't work as a chef.
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4th Oct 2017 2:27 pm |
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Steve D Member Since: 19 Jan 2013 Location: Essexshire Posts: 4109 |
@npinks. Interesting you prefer the block. I fancied the magnetic wall holder but one major bone of contention between me and the wife is that she wants a block holder that can go out of the way in the cupboard. We have a block holder at the moment for our current set and her reasoning is........that if someone breaks in and the knives are there on the wall, the intruder can grab one and use against us. Women and their logic!
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4th Oct 2017 2:43 pm |
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CJOver Member Since: 27 Nov 2014 Location: Biggleswade, Bedfordshire Posts: 636 |
Good knives should never be put through a dishwasher, my first ever job was as a butchers boy in a little shop with an old time butcher.
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4th Oct 2017 3:17 pm |
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Largered Member Since: 10 Jul 2016 Location: UK Posts: 1978 |
I was told never to cut on marble or glass, as this blunts knives. I always use hardwood or plastic boards depending on what I am cutting.
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4th Oct 2017 3:40 pm |
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Dartman the one Member Since: 04 Apr 2013 Location: Seville, Spain Posts: 1687 |
Sabatiere are supposedly the best, not stainless but highcarbon steel and high maintenance as they need drying immediately after washing they will show rust in the slightest humidity unless used every day or lightly oiled with olive oil, engine oil is also suitable but not a good flavour even Castrol R. my PC is slightly to the right of Genghis
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4th Oct 2017 3:49 pm |
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tenet Member Since: 23 Jul 2009 Location: cotswolds Posts: 1081 |
Whatever you buy they will only be good if they are sharp. This is one if the best out there:
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4th Oct 2017 5:16 pm |
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